Nibbs Club had a far from glamorous start. It was late one night, and I had just finished cleaning my pup’s diarrhea and vomit. A few days before, I took him to the veterinarian, and they ran a battery of tests. They all came back negative. Through a process of elimination and reintroduction, I realized that night that he was getting sick from bad food and treats. That was when I realized I was not even feeding my pup food made in the United States.
I was balancing a busy work and personal life and did not understand what I was giving my fur baby. I did not read the ingredients and often rushed through the pet or grocery store when buying dog food or treats. I often bought the dog food and treats wherever I bought food for myself. Like many dog owners, I did not understand how over-processed and unhealthy dog food and treats are. Since then I started experimenting with recipes and learning more about what I can make for my dog and raise awareness for other pet lovers. I coupled my chemistry background with my love for animals to curate recipes. That was the birth of Nibbs Club. I have worked with veterinarians and other health experts to bring special snacks for your best friend.